Ajwain Seeds

Ajwain Seeds
Ajwain Seeds

Ajwain Seeds Specification

  • Product Type
  • Fresh
  • Shape
  • Granule
  • Processing
  • Raw
  • Grade
  • Food Grade
  • Shelf Life
  • 6-12 Months
  • Storage
  • Room Temperature
 

Ajwain Seeds Trade Information

  • Minimum Order Quantity
  • 3000 Kilograms
  • Payment Terms
  • Cash Advance (CA), Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 10 Days
  • Sample Available
  • Yes
  • Sample Policy
  • Contact us for information regarding our sample policy
  • Main Export Market(s)
  • Asia, South America, Africa
  • Main Domestic Market
  • All India
 

About Ajwain Seeds



Ajwain seeds, also known as carom seeds, are a popular spice used in Indian and Middle Eastern cuisine. This granule-shaped spice has a pungent aroma and a strong, bitter taste. The seeds are raw and food grade, ensuring that they are safe and healthy for consumption. With a shelf life of 6-12 months and room temperature storage, Ajwain seeds are a convenient and hassle-free addition to any kitchen.

FAQs of Ajwain Seeds:


Q: What are Ajwain Seeds?

A: Ajwain Seeds are a spice used in Indian and Middle Eastern cuisine with a bitter taste and pungent aroma.

Q: What is the shape of Ajwain Seeds?

A: The shape of Ajwain Seeds is Granule

Q: What is the shelf life of Ajwain Seeds?

A: The shelf life of Ajwain Seeds is 6-12 Months.

Q: What is the storage requirement for Ajwain Seeds?

A: Ajwain Seeds can be stored at room temperature.

Q: Are Ajwain Seeds safe for consumption?

A: Yes, the seeds are raw and food grade making them safe and healthy for consumption.

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